A2 Ghee 1000ML + Tomato Pickle
This is a Vegetarian product.
> TheRoast Ghee is 100% pure & natural ghee made from regional Gir cow’s milk. The product is free from artificial colours, preservatives, flavours, sweeteners and chemicals. > A2 Ghee is made from 100% natural fresh A2 cows’ milk from specially selected indigenous (desi) cows, not a product of genetic engineering or hormone driven dairy. > Ghee in milk helps in boosting digestive strength by stimulating the secretion of digestive enzymes inside the body. > The Roast Presents Andhra style homemade tomato pickle, 100% natural healthy & tasty Andhra tomato pickle, pickle aka achar is the most delicious, mouth-watering and a tempting food. > The roast offers this amazing offer of A2 ghee and Tomato Pickle at very good price.
A2 Ghee 500 ML + Tomato Pickle
This is a Vegetarian product.
> TheRoast Ghee is 100% pure & natural ghee made from regional Gir cow’s milk. The product is free from artificial colours, preservatives, flavours, sweeteners and chemicals. > A2 Ghee is made from 100% natural fresh A2 cows’ milk from specially selected indigenous (desi) cows, not a product of genetic engineering or hormone driven dairy. > Ghee in milk helps in boosting digestive strength by stimulating the secretion of digestive enzymes inside the body. > The Roast Presents Andhra style homemade tomato pickle, 100% natural healthy & tasty Andhra tomato pickle, pickle aka achar is the most delicious, mouth-watering and a tempting food. > The roast offers this amazing offer of A2 ghee and Tomato Pickle at very good price.
Andhra Style Tomato Pickle (300g Glass Jar)
- High In Nutrition : The pickles are preserved and kept in a dry place. Thus, it stays away from bacteria and keep the vegetables fresh. The fermentation process of the achar maintains the nutritional value of the farm produce.
- Reduce Blood Clotting : The fat-soluble Vitamin K compound of pickle lower the risk of blood clotting. Blood-clotting cause due to heatstroke or dizziness. Thus, bite into the tangy achar once a day and increase the amount of Vitamin K in the body.
- Pickles Improve Metabolism : If you are eating less, because of bad metabolism, then start adding a small amount of pickles in your routine diet. The vinegar added in achar helps in improving metabolism. So, from now onwards eat right and stay healthy.
- Supply Fiber Content : The fruits and vegetables used in preparing pickles are high in fiber. Thus, this tangy recipe increases the fiber content in the body.
- Helps Diabetic Patients : The small amount of sugar in pickles fulfills the sweet carving of diabetic people. It also maintains a static hemoglobin level in the body. Pickles give a refreshing taste and allows diabetic people to stay away from sweets.